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LUNCH SPECIALS
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Served Mon - Sat
11.00 – 3.00
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Includes soup, salad, rice and fried
wonton.
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1.
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MIXED VEGETABLES |
6.50
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 A mixture
of fresh vegetables in a light sauce. |
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GARLIC PORK |
6.50
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Marinated
with garlic, ground pepper and served on lettuce. |
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3.
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PEPPER STEAK |
6.50
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Beef with
tomatoes, bell peppers, pineapple and onions. |
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4.
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BEEF & BROCCOLI |
6.50
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Broccoli,
white pepper and oyster sauce. |
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5.
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CHICKEN WITH CASHEW NUT* |
6.50
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Cashew nut,
onions, bell peppers and roasted chilis. |
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6.
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CHICKEN CURRY* |
6.50
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Coconut
milk, bamboo shoots, bell peppers and squash. |
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CHICKEN WITH BABY CORN |
6.50
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Baby corn,
mushrooms, onions and green onions. |
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8.
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B.B.O. CHICKEN |
6.50
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Chicken
marinated in Thai spices. |
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9.
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SHRIMP WITH STRING BEANS* |
7.50
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Red curry
with shrimp and string beans. |
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10.
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SPICY SEAFOOD COMBINATION* |
7.50
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Fish, squid
and shrimp with tomatoes and onion. |
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No Soup on Take-0ut
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* HOT & SPICY
DISH
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